Critically evaluate the evidence-base for the UK dietary recommendations of a nutrient of your choosing – 1,500 words
• Select one nutrient from the 2016 UK dietary recommendations
• This can be a macro- or a micronutrient
• Provide a critical analysis and evaluation of the evidence-base for said nutrient, for example
o Consider which evidence was used to inform the recommendations.
o Consider which methods were employed to review this evidence.
o Consider (where applicable) who was involved in reviewing the evidence and making the recommendations.
o Consider whether there has been any new evidence since the publication of the dietary recommendations
Your work should include an introduction and a conclusion (10% each towards word count).
