What are some important disadvantages or limitations of out- sourcing for restaurants?

1. Explain the meaning of the phrase “Hours versus ours.”
2. What advantages are there when restaurants outsource?
3. What are some important disadvantages or limitations of out-

sourcing for restaurants?

4. Do you consider restaurant outsourcing to be dishonest?

Unethical? Explain.

5. Does restaurant outsourcing increase capacity? Explain.